DINING
A TRADITIONAL, WISCONSIN SUPPER CLUB
Drugan’s has been a local favorite for great food and down-home service in Holmen, Wisconsin since 1970. Founded by Kent and Donna Drugan, our supper club quickly became known throughout the Coulee Region for its welcoming atmosphere and friendly service. Today, Mike and Mary Drugan continue that legacy, inviting guests from La Crosse, Winona, and the surrounding communities to join us for a wonderful experience that will make you want to come back again and again.
SEE WHATS COOKIN'
For more than 55 years, our menu has featured a mix of classic and contemporary dishes, including chef carved tenderloin tips, hand-battered shrimp, South African rock lobster, perfectly cooked steaks, and crispy cod. You’ll also find a few Scandinavian favorites like Norwegian salmon, Norwegian meatballs, and homemade lefse reserve your table.
RESERVATIONS ARE RECOMMENDED
Planning dinner tonight? We’d love to serve you. Call us at 608-526-4144 to reserve your table.
SHORT ON TIME? LET US DO THE COOKING FOR YOU
Enjoy a home-style meal without the prep. Our Family-Style Carry-Outs serve four and include your choice of baked potatoes or French fries, coleslaw or potato salad, and rolls.
Battered Chicken – $60
Tenderloin Tips – $75
Battered Cod – $60
Chicken Strips – $60
Call us at 608-526-4144 to place your order, and we’ll have it ready when you arrive.
DAILY DINING SPECIALS
Come hungry and join us for a delicious meal served in a traditional supper club. From our famous Friday fish to our ever-popular prime rib on Saturday, you’ll always get a delicious meal served by a team that appreciates that you chose Drugan’s
Sunday: Breakfast Buffet: 10am–1pm – $17, Regular Menu: 11am–3p, Tenderloin Tips: 3pm–Close – $24
Monday: Lake Superior Smelt Dinner – $17
Tuesday and Wednesday: Closed
Thursday: Tenderloin Tips – $24
Friday: Chicken or Cod Dinner – $19
Saturday: Prime Rib – 8 oz. $25 / 12 oz. $30 / 16 oz. $35
BRINGING A LARGE GROUP? HAVING A PARTY?
Drugan’s is a great place to gather. We welcome groups of all sizes and offer limited menus for parties of 15 to 24 guests, as well as buffet options for groups of 25 to 250. With several dining rooms and flexible spaces, we can accommodate everything from family reunions to business gatherings.
Please note: Groups of 15 or more are served on one check and must order from our limited menu. On Friday, Saturday, and Sunday, large groups can also choose from our daily specials.
